Hetal Vasavada
Books by Hetal Vasavada
“She has this nice mix of traditional Indian desserts and then dishes that are more of a mash-up or ‘inspired by’.” Read more...
Becky Krystal, Cooks & Food Writer
Interviews where books by Hetal Vasavada were recommended
The Best Cookbooks of 2019, recommended by Becky Krystal
Taking in cuisines from Israel to Vietnam and India, Becky Krystal, lead writer of the Washington Post’s Voraciously, recommends some of her favourite cookbooks of 2019. These books stand out for their originality, the accessibility of their recipes and their literary and aesthetic qualities.
