The best books on Spanish and Moorish Cooking, recommended by Samantha Clark Read 1 The Food of Spain by Claudia Roden Read 2 Mediterranean Grains and Greens by Paula Wolfert Read 3 The Rural Taste of Lebanon by Chérine Yazbeck Read 4 New Tapas by Fiona Dunlop Read 5 The Spanish Kitchen by Nicholas Butcher The best books on Spanish and Moorish Cooking, recommended by Samantha Clark Samantha Clark, co-founder of the award-winning restaurant Moro, tells us about the camper van trip to Morocco that inspired her, and why we should all get acquainted with chicharrones and calzots!
The best books on Spanish and Moorish Cooking, recommended by Samantha Clark Samantha Clark, co-founder of the award-winning restaurant Moro, tells us about the camper van trip to Morocco that inspired her, and why we should all get acquainted with chicharrones and calzots!
