Nigella Lawson
Books by Nigella Lawson
“I read How to Eat from cover to cover when I was about 22 and I cooked nearly everything from it. It was her warm self-deprecating lovely tone that really engaged me. I loved the way that she described food. It was just this wonderful, friendly, easy rolling-off-the-page kind of writing.” Read more...
Sophie Dahl, Cooks & Food Writer
Interviews where books by Nigella Lawson were recommended
The best books on Cooking, recommended by Sophie Dahl
The author and food writer talks about honey pancakes, mushy peas, drop scones, choux pastry, baked onions and Winnie the Pooh. Perfect lunch-break reading (as long as you’re having a good lunch)
Best Cookbooks of All Time, recommended by Nigel Slater
Which is the one cookbook the cookery writer can’t do without? Who writes the best recipes? Who is the best writer? Who does he turn to for a breath of fresh air? Nigel Slater picks his all-time favourite cookbooks.
