East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan Recipes
by Meera Sodha
This is a collection of Asian vegetarian recipes (‘from Bangalore to Beijijng’) by Meera Sodha, a chef and author who writes a column in the Guardian (indeed many of the entries are from her column). The book includes some delicious recipes and is “deliberately structured by the types of meals you will find across South, East and South East Asia i.e. noodles, rice and curries.”
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