A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes

by Anna Jones

Anna Jones is a London-based cook and food writer who has published a number of vegetarian cookbooks. A Modern Way To Eat was her first. In addition to the recipes, it has useful lists like “ten simple carrot ideas” or “ten ways with avocado on toast” or ideas for different smoothies. There’s a bit of a Californian feel to the recipes, which may or may not be a selling point, depending on your taste.