Recommendations from our site
“All wine collectors should have this book, not just for the great photographs but because of how it recounts the birth of the original Supertuscans. These are wines that firmly established on an international level the concept of Tuscany as a region and the wines of Tuscany as a product. Sassicaia was probably the first brand wine. Marquis Incisa della Rocchetta, an incredible agronomist, had the opportunity to taste the greatest wines in the world thanks to his noble status, his family and heritage. He desired to replicate this greatness and spared neither expense nor energy, and basically lived his life around his creation.” Read more...
Our most recommended books
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World Atlas of Wine
by Hugh Johnson and Jancis Robinson -
The Finest Wines of Tuscany and Central Italy: A Regional and Village Guide to the Best Wines and Their Producers
by Nicholas Belfrage -
The Accidental Connoisseur
by Lawrence Osborne -
Gin: The Manual
by Dave Broom -
The Magpie's Guide to Montalcino
by Laura Gray -
Taste
by Roald Dahl
