Books by Angelo Pellegrini
An Unprejudiced Palate
by Angelo Pellegrini
Pellegrini is, in many ways, my hero. He’s such an advocate for paying attention to life.
Interviews where books by Angelo Pellegrini were recommended
The best books on American Food, recommended by Ruth Reichl
The Puritans got modern American cuisine off to a bad start. But the food writer and critic says subsequent immigrants have helped create a culture where food is appreciated.
