Food Across Borders
Edited by Matt Garcia, E. Melanie Dupuis & Don Mitchell
Our most recommended books
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The Omnivore’s Dilemma
by Michael Pollan -
The Primal Cheeseburger: A Generous Helping of Food History Served On a Bun
by Elizabeth Rozin -
Holy Feast and Holy Fast
by Caroline Walker Bynum -
The English Housewife
by Gervase Markham -
Four Fish
by Paul Greenberg -
An Essay on the Principle of Population
by Thomas Malthus