The Essentials of Classic Italian Cooking
by Marcella Hazan
Essentials of Italian Cooking is a culinary bible for anyone looking to master the art of Italian cooking.
Recommendations from our site
“Marcella Hazan takes you by the hand. For example, if you are going to make a risotto she tells you what rice to buy.” Read more...
Madhur Jaffrey, Cooks & Food Writer
“It’s not beautiful writing; I don’t read her for information; I don’t read her for a sense of place. I read Marcella Hazan purely for the way she writes her recipes…. There is no finer recipe writer. Her recipes are concise, they’re clear, they’re unfussy and she never leaves me in any doubt about what I’m supposed to be doing. “ Read more...
Nigel Slater, Cooks & Food Writer
“When people come to work at the River Café as a chef we ask them if they have read this, and if they haven’t we ask them to read it.” Read more...
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Ruth Rogers, Cooks & Food Writer